Reservations and Inquiries

TEL 03-3673-9055

[2 hours all-you-can-drink included] Course (11 dishes in total) for banquets, drinking parties, welcoming and farewell parties 6,890 yen (tax included)

[2 hours all-you-can-drink included] Course (11 dishes in total) for banquets, drinking parties, welcoming and farewell parties 6,890 yen (tax included)

6,890 yen(Tax included)

*Payment by cash only.

  • 11items
  • 6persons-
All-you-can-drink available
120 minutes (last order 20 minutes)

This is a reasonably priced course that includes popular meats such as salted tongue and loin along with Korean cuisine.Please feel free to use this venue for company drinking parties, girls' nights, etc.

Course menu

Course content (11 items in total)

·Tan-SIO

· Loose

· Calvi

・Harami

・5 offal dishes

·Korean pancake

·JAPCHAE

· Cho Gegsalada

· Kimuchi

· Egg soup

·rice

All-you-can-drink menu

Beer
·Asahi Superdry
・◆Makkoli
・Glass makgeolli/makgeolli sour
・◆Chu High Sour
・Lemon sour/Grapefruit sour/Green apple sour/Calpis sour/Oolong highball/Green tea highball/Chu highball/Peach sour
· ◆ Cocktail
・Cassis Soda/Cassis Oolong/Cassis Orange/Cassis Grapefruit
· ◆ wine
・Saint Vincent (France)
· Shochu
・Sweet potato shochu/Barley shochu/JINRO/Kyougetsu Acerola (on the rocks or with water)
· Whiskey
・Black Nikka Clear (on the rocks, with water, or as a highball)
· ◆ Soft drink
・Coca-Cola/Ginger Ale/Cider/Orange Juice/Ramune/Pear Juice/Calpis Water/Calpis Soda/Green Tea/Oolong Tea/Iced Coffee
Reservation reception time
17:00~24:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 3 days before your visit

2024/01/14 update

焼肉なら

やきにくなら

  • Address
    東京都江戸川区西小岩1-27-15 ヒロヤビル 1F
  • Access
    Koiwa Station North Exit 3 minutes Yakiniku restaurant that continues to be loved in Koiwa in the fierce battlefield
  • Tel
    03-3673-9055
  • Business hours
    Monday, Wednesday-Sunday, public holidays, the day before public holidays: 17: 00-5: 00 the next day (Cooking LO 3:00 the next day Drink LO 3:00 the next day)
  • Regular holiday
    fire